Lawsuit Could End Transparency at the Farm Gate

Is farm transparency going to end just as we are starting to roll? Yesterday Radio Iowa reported the Iowa Senate voted 26 to 21 against providing new legal liability protection for landowners. This bill was introduced after the Iowa Supreme Court ruled that farm owners who host tours could be held liable for accidents.

Iowa farmers had been protected for more than 40 years under the recreational use and immunity statute. It stated: “farmers are immune from liability of injuries that occur on their property aside from a farmer willfully injuring an individual.” That all changed on February 15 when the Iowa Supreme Court ruled that the owners of a Northeast Iowa dairy farm could be sued by a chaperone, who was injured when she fell through a hole in a hayloft during a kindergarten class field trip.

“It is important that farmers reach out to the general public and show them what we are doing on our farms and why. Iowa agriculture has a tremendous story to tell, and it is important we make it easier for farmers to share what they are doing, not more difficult,” said Iowa Agriculture Secretary Bill Northey in a FarmWorld article posted Feb. 27. “It will be extremely unfortunate if the Iowa Supreme Court decision discourages farmers from opening up their farms for tours and other educational efforts.”

Secretary Northey said it well. The Supreme Court ruling, without corresponding state legislation to provide immunity, could cause many farmers to shut their doors. The Daily Iowan, on April 11, quoted me as follows: “It’s one of my passions to show people who don’t know a lot about a farm what a farm is.”

Harvest Tour 2012

I’ve been very involved with giving people, who are removed from farming, a porthole to view how modern farms operate. I believe in letting them watch as we go about our business of making food, fuel and fiber! I was – and still am – under the impression that we must do everything possible to protect visitors to our farms. Sometimes, however, things happen that are beyond a farmer’s control.

When I think back to the visit to my farm last fall by a group from Japanese Public TV, I believe there also has to be some personal responsibility. That camera man stood on top of anything he could climb to get the right angle! He stood on top of tractors, climbed into wagons of corn, and crawled all over my combine. I could tell him he wasn’t being safe, but he would choose to get the angle.

That same week, Fox News Network, was in my field as we harvested soybeans. The man with the camera hung on the outside of my combine as my son Corey drove across the field. Personally, I think these camera guys are nuts! If something had happened to one of these people, I would’ve been responsible!

I’ve been involved with the Franklin County Bloggers Harvest Tour. For the past two years, we’ve invited urban bloggers to spend a weekend in rural Franklin County where they tour historic sites and see firsthand how we harvest our crops. These tours have been highly successful because our guests are very active with their followers on Twitter and Facebook. They also post blogs to their vast readerships, spreading what they have witnessed far and wide. They share farming insights with literally thousands of folks across the country, who enjoy learning more about Iowa agriculture.

Consumers, our customers, want to see how their food is raised. I want them to see how their food is raised, too! There are too many misunderstandings being spread through the mainstream media and through social media networks. That’s why there is a need for our harvest blogger tour, on-farm visits and on-farm interviews. Hopefully, these will be able to continue. I encourage you to contact your elected officials if “transparency at the farm gate” is important to you!

Industry NewsHow Would You Define Technology?

tech·nol·o·gy noun \tek-?nä-l?-j?\ 1a:> the practical application of knowledge especially in a particular area b: a capability given by the practical application of knowledge 2: a manner of accomplishing a task especially using technical processes, methods, or knowledge <new technologies for information storage> 3: the specialized aspects of a particular field of endeavor

Despite what Webster says, every person at Latham Hi-Tech Seeds most likely would define “technology” as it relates to his/her job. Mention “technology” to company president John Latham and he’s apt to engage you in a conversation about Agrisure Durcade, which should receive approval soon, to fight corn rootworm. Product Manager Mark Grundmeier might have XtendTM soybeans on his mind since new stacked brands are in the pipeline, featuring Genuity® Roundup Ready 2 Yield® technology with Dicamba resistance.

Kathy Rogotzke, math instructor at North Iowa Area Community College, visits with Dani Young, a sophomore at CWL, during the Women in Science, Technology, Engineering and Math (STEM) Conference Friday at NIACC. PHOTO COURTESY OF MARY PIEPER/The Globe Gazette

I hadn’t really stopped to think about how technology advancements – many that we’ve made within the last four years – have changed the way we do business until I sat down to write a speech. I looked at our business in a different light after Dr. Kathy Rogotzke, math instructor at North Iowa Area Community College (NIACC), contacted me to be a speaker for NIACC’s WOMEN in STEM (Science, technology, engineering and math) careers event.

My charge was to inspire high school students to consider careers in technology and to help open their eyes to career opportunities. Instead of talking only about how new media technology has changed Latham Seeds’ approach to marketing and public relations, I decided to give high school students an idea of just how broad the technology field is and how many jobs are affected by it.

Today I’d like to share with you, our readers, a brief overview of how technology impacts every facet of our business:

Research / Product Development

Seed Production / Soybean Manufacturing

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Trucking

  • GPS navigation

Customer Service

  • New phone/ answering system
  • New computer software integrates operations

Sales

Marketing

Farmers

  • Seed traits
  • Auto steer
  • GPS / yield monitors
  • Precision planting
  • Variable rate planting
  • Smartphones for up-to-the-minute markets and real-time weather

Bottom line: Even if a person wasn’t raised on a farm, chances are he or she could find a fulfilling career in a technology field that’s somehow affiliated with agriculture. With a job placement rate of 98% for Iowa State University’s College of Agriculture graduates, it’s certainly worth considering!

Not only are placement rates great, but starting salaries are among the highest for new grads since careers in agriculture encompass science, technology, engineering and math. People who want jobs move to areas where there is opportunity, and today there is virtually limitless opportunity in agriculture. There’s never been a better time for young people to enter the industry!

Industry NewsRelish the Food Choices Available

Guest Blog by Katie Pinke
reprinted, in part, with permission from On the Minds of Moms

As moms, the worldly pressures to feed ourselves and our families the healthiest, most nutritious meals seem to be everywhere: Meals should be homemade. Ingredients should be local. Or is it natural? Organic? These food “buzz” terms may confuse us.

That’s why I have chosen to rid myself of the food guilt mantra and adopted a food choice mantra. Food choice gives me the ability to buy at the grocery store while having a garden. Digging in the dirt clears my mind while teaching our kids a little about raising food, but I don’t want to go back to when my great-great grandma had to produce food in her garden in harsh weather conditions to feed her seven children. Unlike my great-great grandmother, if I don’t get the canning or freezing done, I can go to my local grocery store where a plethora of luscious food awaits.

The food in our grocery store is seasonal. It’s not always local, as in grown in my community or even in my state. But “local” is relative. We will never grow strawberries in the winter in North Dakota, and I don’t know any American banana farmers. But supporting different types of farmers gives us food choices. Food choices mean I can buy any food that fits the latest trend word, but I don’t have to.

Through ridding myself of mommy food guilt, I have developed guidelines for my food choices. Not rules, only guidelines, as I cannot always follow them. I support local options first. But when I need a mango, I buy it. I purchase the mango at my local grocery store and know supporting a locally-owned business impacts my small town. I also buy some local meat from state inspected meat processors.

Where I am located, deep in the prairies of North Dakota, supporting food choice means helping support 32,000 farm and ranch families. Agriculture is North Dakota’s number one industry, employing roughly 25% of our state. North Dakota produces 46 different crops and livestock from honey to canola to beef to potatoes; North Dakota leads the nation in the production of 14 of the crops grown.

North Dakota is the number one producer of dry edible beans. Throw a few cans of beans into chili. It’s local. It’s nutritious. It’s a fast, easy solution to a family meal. Plus, you are supporting North Dakota farmers. Not only are you supporting local farmers, you are supporting a local grocery store and feeding your family. What a gift we have of food grown and raised in our own backyard!

The Upper Midwest is the foundation of food choices. That’s why I am not advocating for any particular food choice. I am advocating for choice. Period. Food choice is a beautiful freedom and luxury we have and one that billions globally never see. Rid yourself of mommy food guilt and relish in the choices you have to give you and your family the most nutritious, healthy and often easy food choices!

Copyright Erin Ehnle/ Keeping it Real: Through the Lens of a Farm Girl