Central & Eastern Iowa Crop Report: May 9, 2012

Temperatures warmed up, so the corn that had been planted earlier continues to move along rapidly. Even with a tough weather week, some planting was achieved in areas and looks like we have moved to 75% complete. Rain moved through the area with amounts all over the board, so that slowed planting progress in many areas. Now we’re waiting for conditions to improve and fields to dry. I’m hopeful we can wrap up corn planting by my next report.

Most producers are moving to soybeans as they finish corn. Caution needs to be taken to wait for improved seedbed conditions before we plant. With the amount of rain and warmer weather, we want to avoid heavy crusting and compaction that may compromise good emergence. Soybeans are only 10% planted in the area, but will proceed very quickly as weather permits.

SOYBEAN PLANTING CONDITIONS ARE MARGINAL, AT BEST!

Seed Product Manager

It was another wet, rainy and cold weekend in North Central Iowa, and it looks to be another wet week ahead. There is about a 50% chance of rain every day in the 5-day forecast, so chances are we won’t get back in the field any time soon. The good news, however, is that this week’s rains looks like it will be warmer than the icy cold rains we received last week.

Time is also on our side. There’s no need to worry about the dates on the calendar and feel pressed for time to achieve those optimal soybean yields. For most of Iowa, I’ve always considered the optimal soybean planting dates as the last week of April to mid-May. That means farmers normally will not lose yield if they wait until May 15th to plant soybeans. Plus, that extra time will give soil temperatures a chance to warm up again.

Cooler soils tend to bring out the worst in Sudden Death Syndrome (SDS) as early-planted soybean fields are historically more prone to it. There is also some evidence that early planted soybeans are also more prone to iron deficiency chlorosis (IDC). To lessen the risk of IDC symptoms, delay planting soybeans by a week to 10 days on soils with a high PH or with high levels of salts. Years of experience has proven the later you plant soybeans on some of these tougher soils, the better root system these plants will develop. Better root systems will help ward off some of these diseases.

Bottom line: you will likely be better off waiting until conditions improve before planting. Continue to work your crop plan; be vigilant about planting each hybrid and variety in the field where it was intended. (Yes, there is still time to plant corn without worry about switching maturities or switching from corn to soybeans.)

There’s a chance that many farmers will go straight from planting corn to soybeans this year. But given the field conditions, no one should even consider planting soybeans now. Current soil and weather conditions are marginal for planting soybean – at best!

Wisconsin Southwest Crop Report: April 25, 2012

As week three of planting gets underway, farmers in Wisconsin have 15% of corn in the ground. Many are anxious to get back in the fields after some recent rains, however sidewall compaction will come into play this spring if farmers rush back to plant. Remember to check subsoil moisture in each field after each rain to ensure a proper seedbed is present before you plant. Soil temperatures overall haven’t moved much. Last week’s warm temps set us up for a warming trend, however weekend rain and cold temps have brought soil temperatures back to where they started at the beginning of last week.

Soybean planting has yet to begin in Wisconsin, which is a good thing! If early planting is in your plans for this year however, be on the lookout for bean leaf beetles which can affect yield. Also treat your seed with insecticide to help promote maximum yield potential. Planting depth should remain no deeper than 1.5 inches under all conditions for even emergence.

Alfalfa growth is progressing quickly. A few farmers have cut hay late last week and I expect many more to follow this week. Testing is being conducted to see how the feed value is measuring on this first cutting. I encourage farmers to continue to scout for alfalfa weevils and do scissor cuts to see where the protein level and digestibility levels are at.